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Producer | Lustau |
Country | Spain |
Region | Jerez |
Subregion | Manzanilla |
Varietal | Palomino , Pedro Ximenez |
Sku | 14542 |
Size | 750ml |
Aisle Location | 5A9 |
In centuries gone by, casks of sherry were lashed to ships sailing for the Indies as ballast, and were found to develop an extraordinary smoothness and complexity. Lustau has revived this style of sherry in the East India wine. Unforgettable flavours of raisins, candied peel and nuts.
The dark amber-hued non-vintage East India Solera is essentially an old Oloroso blended with an old Pedro Ximenez, which gives it a sweet character. It offers more mature notes of maple syrup, brown sugar, spice box, raisin and chocolate beer nuts, and its terrific balancing acidity cuts through the sweetness. This delicious effort is best drunk after the meal.
Rich and concentrated with coffee and caramel flavors in a balanced presentation. Picks up a grilled nut accent on the finish. Solid and complex, but not cloying.
Deep mahogany color. Pure, distinctly dried-fruit (figs and dates) nose. A luscious, decidedly sweet, but balanced dessert wine with coffee, chocolate, date and apricot flavors. 90 Points Gerry Dawes in IWC Issue 57 Nov/Dec '94 - Tanzer
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